Welcome to a passionate catering organization located in London, Ontario.  We, at Flavour in Time Catering, focus our attention on you and your event - big or small, for business, friends, or family. Have you a special theme in mind? Working together, you and Chef Chris Meloche can inspire a menu of culinary choices that will be the talk for years to come.

Whether it's a corporate function, a social occasion, or an intimate dinner, Chef Chris Meloche can create a personalized menu to fit any budget and many tastes. In fact, we specialize in providing vegan and/or gluten free dishes.

At your service will be our creative talent that can meld, blend, and separate the most premium and freshest of ingredients to fashion award-winning, taste sensations. Years of experience and world travel have honed our signature dishes, while recognizing the endless possibility of flavour combinations.

Perhaps you have a favourite dish, or are you ready to try something, which could include a vegan dish or an ever decadent gluten free dessert. Whether you prefer the usual fare or want to experience with the unusual, your wish is our command.

Flavour in Time Catering is about relationships – particularly our relationship with you. While enjoying the relationships at your catered function - you will discover that we practice the art of being distinctive in our food choices…being professional in our catering services, and being aware that offering impressive presentations reflects positively on you.

Your event’s success is the culmination of paying attention to details and sharing ideas - all designed to make the planning and hard work seem effortless to your guests. That is what we do… affordable gourmet that exceeds your expectations. Participants with unique needs are never a problem – our list of options allow for cultural, and allergy concerns. Did we mention that we specialize in creating vegan or gluten free meals that are as tasty, as they are safe?

London, Ontario and local regions are literally in for a treat when our chef, Chris Meloche, creates a meal. We welcome events with as many as 22,000 people or as few as two people, or with attendees who have numerous dietary concerns, or with business or personal guests. We, at Flavour in Time, will help you cultivate relationships at any occasion that you are hosting.